Saint Louis Gueuze lambic
Grazie ad una aggiunta di zucchero e di edulcorante la Saint Louis e’ una gueuze quasi “beverina”, diciamo cosi’, addomesticata.
Leggi il seguitoBirra, birrai e dintorni
Grazie ad una aggiunta di zucchero e di edulcorante la Saint Louis e’ una gueuze quasi “beverina”, diciamo cosi’, addomesticata.
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